Grilled Branzino in a garlic-olive oil sauce; served with beaten Potatoes and Mixed Vegetables
Archives: Food Menu
Filete de Salmao Grelhado
Grilled Salmon filet served with Truffled Mashed Potatoes and Mixed Vegetables
Camarão Recheado
Stuffed Jumbo Shrimp with Champagne sauce; served with Mashed Potatoes and Mixed Vegetables
Camarão Tigre à Moçambique M.P
Pan-seared Tiger Shrimp in a spicy-garlic white wine sauce; served with small salad
and Spanish fries
Camarão à Lagar
Sautéed Jumbo Shrimp with Portuguese sausage, garlic, peppers, onions and fresh mushrooms; served with white rice and Spanish fries
Linguine Pescador
Linguine with shrimp, clams and scallops in tomato sauce
Lobster Ravioli
Lobster and Crab Stuffed Ravioli In a Creamy Vodka And Fresh tomato Sauce
Sopa do Dia
Soup of the day
Caldo Verde
Potato Based Collard Green soup with Portuguese Sausage
Chef’s Caesar Salad
Lettuce, croutons, parmesan cheese and Caesar dressing
ADD Chicken – $6.00 ADD Shrimp – $8.00